My Sister’s Wedding
Well it’s safe to say we didn’t go hungry at my sister’s wedding reception, held at the Marcus Center for the Performing Arts in Milwaukee on Saturday. Because of my co-MOH duties I didn’t have time to snap the cocktail hors d’oeuvres or the late nite buffet, but it wasn’t beneath me to take a few pic at the head table during our seated meal. Sazama’s did an awesome job catering the event; it was one of the best wedding meals I’ve ever had. We feasted on Belgian Endive Salad (gorgonzola cheese, chopped bacon, candied pecans, granny smith apples, minted cucumber vinaigrette), Chicken Oscar (pan seared breast of chicken with snow crab, asparagus, and hollandaise; served with pesto mashed potatoes), and to play off the fall season, Apple Crisp Squares with ice cream and caramel. The small cake from Simma’s Bakery was cheesecake with a chocolate cake base and a layer of raspberry filling, covered in chocolate ganache. Little known fact: this was not the cake my sister ordered! But it didn’t phase her at all and I’m sure it tasted just as great as the correct cake (carrot) would have. Hopefully the couple who got her cake felt the same way!
I’m so sad the event of the year is over! It was perfect, from the traditional Moker bridal auction to the rocking live band. And of course, like any good meal, the food elevated the entire experience. Congrats to Katie and Jon!
Click through to see her bachelorette and bridal shower meals.
Cake photo by mom; couple photo by Jan Corey
