I’m so all over this. Love Clinton St. Baking Company, but the long lines prevent me from going that often. But for pancake month, who wants to take a Friday off from work and join me?
Guess what you lucky NYCers? This month is PANCAKE MONTH at my favorite local brunch & breakfast spot conveniently located doors from my apt. Yup, that’s right a FULL MONTH of Pancakes at Clinton Street Baking Company. Obviously, you can’t miss this. Your tummy will never forgive you.
Schedule as follows:
Special Pancakes (all flavors, $15) will be served Monday thru Friday from 8am-4pm and 6pm-11pm during February on the dates outlined below.
Dates and Flavors:
- 1, 2, 3: chocolate & blood orange pancakes w/candied orange glaze
- 4, 5: poached pears with vanilla bean whipped cream & warm maple butter
- 8, 9: fresh coconut pancakes with passion fruit syrup and bananas
- 10, 11: roasted apples with candied walnuts and warm maple caramel
- 12, 15: chocolate chunks, fresh raspberries, and raspberry-caramel sauce
- 16, 17: brown sugar pecans, bananas and cinnamon maple butter
- 18, 19, 22: classic chocolate chunk
- 23, 24: fresh blackberries, pecan streusel, warm maple butter
- 25, 26: crunchy bananas with cinnamon-chili-chocolate sauce
about
Munching my way through the Big Apple and around the world.
Always in favor of extraordinary flavor versus saving a few calories, I’m constantly seeking the best restaurants, recipes, and random little food items. This blog chronicles my findings, most of which are located in New York City, the foodie heaven I am fortunate to call home.
If you think of food as a life source and not a love affair, well my friend, you are missing out.
To talk food:
mollymoker[at]gmail[dot]com
My non-food blog:
the girl does what she wants to do
