What I Found Wednesday: Twizzlers Chocolate Twists

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Eating my way through the Big Apple and around the world.

Always in favor of extraordinary flavor versus saving a few calories, I’m constantly seeking the best restaurants, recipes, and random little food finds. This blog chronicles my discoveries, most of which are located in New York City, the foodie heaven I am fortunate to call home.

After living in Manhattan for five years, I finally made the move to Brooklyn (Greenpoint) at the end of 2011. I could not be more excited to discover and devour all the great eats in my new borough. (Recommendations very welcome!)

I take my photos with a point-and-shoot Canon PowerShot SD850. Which goes to show that if you're passionate about photography but can't afford fancy camera equipment, you can still take quality photos.

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16 March 2011

18 notes | Comments

What I Found Wednesday: Twizzlers Chocolate Twists

YUM! When I tore open this bag of Twizzlers (standing outside of Duane Reade, fending off a sugar emergency), it smelled like a chocolate avalanche. Seriously, overwhelming chocolatey-deliciousness smell. I love me some chocolate, and I love me some Twizzlers, so this was a no-brainer. But still, I think I like both things separately more.

Oh well! For someone who loves chocolate but doesn’t want to consume the calories and fat (we all know I have no problem with that), these would make a great alternative. 130 calories and 2 grams of fat for four pieces. Win!