March 08 2009

A Weekend of Brunching: Spring Street Natural and Jane, SoHo

Spring Street Natural’s challal french toast with fresh berries and a fresh-squeezed mango lemonade were the perfect accompaniments to Saturday’s 65 degree weather. More raves about SSN here and here.

Today was brunch at Jane, one of my favorite staples, especially now that I live in the neighborhood. This chicken chopped salad (corn, blue cheese, avocado, tomatoes, cucumbers, and red wine-lemon vinaigrette) was pretty good, nothing special, but I guess that’s what I get when I could have ordered this.

about

Munching my way through the Big Apple and around the world.

Always in favor of extraordinary flavor versus saving a few calories, I’m constantly seeking the best restaurants, recipes, and random little food items. This blog chronicles my findings, most of which are located in New York City, the foodie heaven I am fortunate to call home.

If you think of food as a life source and not a love affair, well my friend, you are missing out.

To talk food:
mollymoker[at]gmail[dot]com

My non-food blog:
the girl does what she wants to do

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