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<rss version="2.0"><channel><atom:link rel="hub" href="http://tumblr.superfeedr.com/" xmlns:atom="http://www.w3.org/2005/Atom"/><description>Munching my way through the Big Apple and around the world.



    
</description><title>eat your chow.</title><generator>Tumblr (3.0; @eatyourchow)</generator><link>http://eatyourchow.com/</link><item><title>Sorry for the lack of delicious posts, but things have been a...</title><description>&lt;img src="http://27.media.tumblr.com/tumblr_l7te88tHPt1qzwcrpo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Sorry for the lack of delicious posts, but things have been a wee bit crazy around here. I’M GOING TO GUATEMALA TOMORROW! (And still don’t have my plane ticket, but that’s another story…)&lt;/p&gt;
&lt;p&gt;Regardless, expect mind-blowing photos and a 10-pound heavier me come September 8th. Until then, my little chowers.&lt;/p&gt;</description><link>http://eatyourchow.com/post/1019869450</link><guid>http://eatyourchow.com/post/1019869450</guid><pubDate>Fri, 27 Aug 2010 10:14:32 -0400</pubDate></item><item><title>Up and at ‘em. Happy Monday morning. 
Cappuccino in...</title><description>&lt;img src="http://27.media.tumblr.com/tumblr_l7l2d1YJeV1qzwcrpo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Up and at ‘em. Happy Monday morning. &lt;/p&gt;
&lt;p&gt;&lt;em&gt;&lt;span&gt;Cappuccino&lt;/span&gt; in Malbun, &lt;a href="http://eatyourchow.com/post/196696358/what-i-ate-in-liechtenstein" target="_blank"&gt;Liechtenstein, September 2009&lt;/a&gt;. &lt;/em&gt;&lt;/p&gt;</description><link>http://eatyourchow.com/post/998082660</link><guid>http://eatyourchow.com/post/998082660</guid><pubDate>Mon, 23 Aug 2010 09:41:05 -0400</pubDate></item><item><title>What do people have against egg yolks? </title><description>
Smoked Salmon and Swiss Crepe from Montmartre, Washington, DC
In an effort to get more protein in...</description><link>http://eatyourchow.com/post/982426884</link><guid>http://eatyourchow.com/post/982426884</guid><pubDate>Fri, 20 Aug 2010 09:48:00 -0400</pubDate></item><item><title>Sweet Revenge, West Village: NYC's best cupcake?</title><description> 
To be honest, I can’t name the absolute best cupcake shop in the city. As mentioned in this...</description><link>http://eatyourchow.com/post/962716751</link><guid>http://eatyourchow.com/post/962716751</guid><pubDate>Mon, 16 Aug 2010 10:30:00 -0400</pubDate></item><item><title>What I Found Wednesday: The Best Darn Salsa</title><description>
That is, the best darn canned salsa (still can’t find anything better than fresh pico de...</description><link>http://eatyourchow.com/post/937234002</link><guid>http://eatyourchow.com/post/937234002</guid><pubDate>Wed, 11 Aug 2010 10:25:00 -0400</pubDate></item><item><title>Melon &amp; Cucumber Salad with Crispy Shallots, Peanuts and...</title><description>&lt;img src="http://29.media.tumblr.com/tumblr_l6wnyn2zCl1qz7gs7o1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://farmhousetable.wordpress.com/2010/08/09/melon-cucumber-salad-with-crispy-shallots-peanuts-and-thai-vinaigrette/" target="_blank"&gt;Melon &amp; Cucumber Salad with Crispy Shallots, Peanuts and Thai Vinaigrette&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;YUM YUM YUM!&lt;/p&gt;</description><link>http://eatyourchow.com/post/932218082</link><guid>http://eatyourchow.com/post/932218082</guid><pubDate>Tue, 10 Aug 2010 11:10:00 -0400</pubDate></item><item><title>New York Vintners, Take Two: Pizza and the Wines that Love It</title><description>  
Last week I returned to New York Vintners for my second wine class, Pizza and the Wines that Love...</description><link>http://eatyourchow.com/post/927215343</link><guid>http://eatyourchow.com/post/927215343</guid><pubDate>Mon, 09 Aug 2010 10:30:33 -0400</pubDate></item><item><title>The Soda Awakening: Carbonated sugar water gets the artisanal...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_l6ot104Ei41qzwcrpo1_250.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;strong&gt;&lt;a href="http://nymag.com/restaurants/features/soda/" target="_blank"&gt;The Soda Awakening: Carbonated sugar water gets the artisanal treatment&lt;/a&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;Locally-made soda, where to drink ‘em, and how to DIY [via NY Mag]&lt;/p&gt;</description><link>http://eatyourchow.com/post/908128835</link><guid>http://eatyourchow.com/post/908128835</guid><pubDate>Thu, 05 Aug 2010 12:14:57 -0400</pubDate></item><item><title>The Commodore, Williamsburg</title><description>   
Hot damn. Sorry, but that best sums up my reaction to this place. Actually, I think my exact...</description><link>http://eatyourchow.com/post/893260685</link><guid>http://eatyourchow.com/post/893260685</guid><pubDate>Mon, 02 Aug 2010 10:00:00 -0400</pubDate></item><item><title>WANT: Premium Margaritaville Frozen Drink Machine
But not for...</title><description>&lt;img src="http://27.media.tumblr.com/tumblr_l68w4aCkV81qzwcrpo1_r1_400.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.frontgate.com/jump.jsp?itemID=16282&amp;itemType=PRODUCT&amp;path=1%2C2%2C130%2C131&amp;iProductID=16282" target="_blank"&gt;WANT: Premium Margaritaville Frozen Drink Machine&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;But not for $350!! Sheesh! Does it come with Jimmy Buffett?&lt;/p&gt;</description><link>http://eatyourchow.com/post/875322569</link><guid>http://eatyourchow.com/post/875322569</guid><pubDate>Thu, 29 Jul 2010 10:19:00 -0400</pubDate></item><item><title>What I Found Wednesday: Chocolate, continued  </title><description>
Betty Crocker Warm Delights Minis, Molten Chocolate Cake
Don’t lie, you’ve seen these...</description><link>http://eatyourchow.com/post/870814545</link><guid>http://eatyourchow.com/post/870814545</guid><pubDate>Wed, 28 Jul 2010 10:02:44 -0400</pubDate></item><item><title>Molly's Kitchen: Blueberry Cheesecake Bars</title><description>
Mark Bittman’s no-bake blueberry cheesecake bars are one of the best summer desserts...</description><link>http://eatyourchow.com/post/861428959</link><guid>http://eatyourchow.com/post/861428959</guid><pubDate>Mon, 26 Jul 2010 10:01:00 -0400</pubDate></item><item><title>Baking in the summer is no fun, but if, like me, you’re...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_l5yz5i2Lwp1qzwcrpo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Baking in the summer is no fun, but if, like me, you’re going through mid-year Girl Scout cookie withdrawal, “be prepared” with these &lt;a href="http://www.chow.com/stories/12084?tag=search_results;results_list" target="_blank"&gt;recipes from CHOW&lt;/a&gt;.&lt;/p&gt;
&lt;p&gt;I’m thinking those Slim Mints would taste mighty good with a big scoop of vanilla ice cream.&lt;/p&gt;</description><link>http://eatyourchow.com/post/845828699</link><guid>http://eatyourchow.com/post/845828699</guid><pubDate>Thu, 22 Jul 2010 13:27:00 -0400</pubDate></item><item><title>Tisserie, Midtown West</title><description>
Blue Cheese and Tomato Quiche, from Tisserie.
One of my favorite take-out joints in the city. The...</description><link>http://eatyourchow.com/post/837129987</link><guid>http://eatyourchow.com/post/837129987</guid><pubDate>Tue, 20 Jul 2010 13:52:15 -0400</pubDate></item><item><title>Pinkberry’s new summer flavor is watermelon, which to me...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_l5rj73L3df1qzwcrpo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pinkberry.com/" target="_blank"&gt;Pinkberry&lt;/a&gt;’s new summer flavor is watermelon, which to me did not taste at all like watermelon until you put the fresh watermelon and watermelon puree on it. Nonetheless, a refreshing treat, especially if you also add diced cucumbers!&lt;/p&gt;
&lt;p&gt;And right now, Pinkberry is offering a watermelon happy hour: 50% off from 5-7 when you order any watermelon yogurt or toppings. That’s right, my medium pinkberry with unlimited toppings cost me just $3.67.&lt;/p&gt;</description><link>http://eatyourchow.com/post/832410227</link><guid>http://eatyourchow.com/post/832410227</guid><pubDate>Mon, 19 Jul 2010 11:59:00 -0400</pubDate></item><item><title>Village Tart, NoLita</title><description>
Pichet Ong’s Village Tart, which opened earlier this year, is something right out of my jelly...</description><link>http://eatyourchow.com/post/819393609</link><guid>http://eatyourchow.com/post/819393609</guid><pubDate>Fri, 16 Jul 2010 09:24:49 -0400</pubDate></item><item><title>Bar Breton, Flatiron District </title><description>I’ve been curious about Bar Breton, a little French bistro that opened about two years...</description><link>http://eatyourchow.com/post/815257319</link><guid>http://eatyourchow.com/post/815257319</guid><pubDate>Thu, 15 Jul 2010 10:05:47 -0400</pubDate></item><item><title>CB2 Ceylon Pitcher. Genius.</title><description>&lt;img src="http://28.media.tumblr.com/tumblr_l5gfqvCzv61qzwcrpo1_400.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.cb2.com/family.aspx?c=230&amp;f=5834&amp;fromLocation=search" target="_blank"&gt;CB2 Ceylon Pitcher&lt;/a&gt;. Genius.&lt;/p&gt;</description><link>http://eatyourchow.com/post/811066170</link><guid>http://eatyourchow.com/post/811066170</guid><pubDate>Wed, 14 Jul 2010 10:51:09 -0400</pubDate></item><item><title>Cheap Eats 2010 via New York Magazine
Eat your heart out.</title><description>&lt;img src="http://28.media.tumblr.com/tumblr_l5i0yyCyW11qzwcrpo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://nymag.com/restaurants/cheapeats/2010/" target="_blank"&gt;Cheap Eats 2010 via &lt;em&gt;New York &lt;/em&gt;Magazine&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;Eat your heart out.&lt;/p&gt;</description><link>http://eatyourchow.com/post/806519789</link><guid>http://eatyourchow.com/post/806519789</guid><pubDate>Tue, 13 Jul 2010 09:47:22 -0400</pubDate></item><item><title>Zanzibar, Hell's Kitchen</title><description>Simple al fresco Mediterranean food from Zanzibar. Easy enough to recreate at home, but the...</description><link>http://eatyourchow.com/post/802553595</link><guid>http://eatyourchow.com/post/802553595</guid><pubDate>Mon, 12 Jul 2010 12:39:24 -0400</pubDate></item></channel></rss>
