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About

Eating my way through the Big Apple and around the world.

Always in favor of extraordinary flavor versus saving a few calories, I’m constantly seeking the best restaurants, recipes, and random little food finds. This blog chronicles my discoveries, most of which are located in New York City, the foodie heaven I am fortunate to call home.

I've been in NYC since 2006, via Green Bay and Minneapolis. After living in Manhattan for five years, I finally made the move to Brooklyn (Greenpoint) at the end of 2011. I could not be more excited to discover and devour all the great eats in my new borough. (Recommendations very welcome!)

I take my photos with a point-and-shoot Canon PowerShot SD850. Which goes to show that if you're passionate about photography but can't afford fancy camera equipment, you can still take quality photos.

Follow me on Twitter:
@eatyourchow

Need restaurant recommendations or recipe advice?
Ask Me Anything

Or email me at:
mollymoker[at]gmail[dot]com

My non-food blog:
the girl does what she wants to do

Favorites

Blondie and Brownie

Cakespy

Chow

Cupcakes Take the Cake

Eater

Epicurious

Food Curated

Grub Street

Joy the Baker

Midtown Lunch

New York Times Dining

Serious Eats

Smitten Kitchen

Taylor Takes a Taste

What Katie Ate

14 February 2012
I, and love, and you
That Takes the Cake’s aptly named “What Competition?” cupcake: double chococate cake with a salted caramel center, topped with chocolate butter cream and sea salt

I, and love, and you

That Takes the Cake’s aptly named “What Competition?” cupcake: double chococate cake with a salted caramel center, topped with chocolate butter cream and sea salt

6 February 2012

A perfect day in San Francisco

Pre-adventure breakfast: Oats and flax seed with fresh fruit and maple syrup, vanilla latte from La Boulange Bakery on Polk Street

Highway 1 drive along the Pacific Coast, Stinson Beach break, Tomales Point hike  

Post-hike reward: Open-faced sandwich with tomato jam and cheeses from Cowgirl Creamery in Point Reyes

14 November 2011

The Butler and the Chef was repeatedly recommended to me as the most underrated brunch in San Francisco. It’s tucked away in sleepy South Park but the masses have found it; we waited out our table for a good while. The sunny patio perch, bright mimosas, and French fare well made up for it, though. And who doesn’t love a restaurant that brings out truffles with the check. It’s never too early for chocolate.

31 October 2011

My first meal in San Francisco (ever, ever EVER!) was at Delarosa. The trendy yet casual restaurant in the Marina neighborhood was packed on a Saturday nite, but the hour long wait let us discover a very charming wine bar/store a few doors down.

The meal was delicious, and even with a glass of wine it clocked in under $40. There were so many great sounding dishes on the menu (chicken sausage, red grapes, and mustard!!) that I can’t wait to return and order a completely different dinner.

Mozzarella with garden veggies, Roman-style mushroom-fontina-thyme pizza, and the star, house-made donuts with a trio of dipping sauces (chocolate, raspberry andmascarpone cream).

11 October 2011
Cinnamon and Gingerbread Latte, Peet’s Coffee & Tea in San Francisco

Cinnamon and Gingerbread Latte, Peet’s Coffee & Tea in San Francisco

6 October 2011

One meal in San Francisco—where should it be?

I’ll be in San Fran (for the first time!) Saturday nite. What’s the one restaurant we must eat at?

I’ll also be able to have brunch and an early dinner Sunday, so throw those ideas to me as well! 

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Themed by Hunson. Originally by Josh